Brother Knights:

Thank you for the outpouring of support to assist in our upcoming fish fries.

• Fish Fries will OFFICIALLY be March 7, March 21, and April 4. 
• We are still looking for a coordinator for all of these fish fries. If this is something you are interested in kindly notify Grand Knight Dave Cotter.
• While the response has been solid, we would like to continue to the extension to our Brother Knights to assist.
• Below is a list of the various position needs for the first fry. Future weeks will follow a similar schedule.
• Please notify Grand Knight Dave Cotter with your availability at muskietale@gmail.com

Thursdays

•       Food Prep/Coordinator – Thursday 12:00pm – 3pm

•       Food Prep – Thursday 12:00pm – 3pm (2-3 hours times are flexible)

Fridays

•       Food Prep/Cook – 2:30pm – 6:30pm

•       Cook/Kitchen Clean up – 5pm – 8pm

•       Dishes – 5pm – 7:30pm

•       Early Set up (set tables/Silverware/signage/drinks)- 4:00pm – 7:30pm

•       Food Server- 5pm – 7pm

•       Busser/ Kitchen Clean up- 5:30pm – 8pm